Gourmet restaurant in Savoie
Le K'Ozzie, restaurant in Les Marches, Porte-de-Savoie
In the heart of the village of Les Marches in Savoie, nestled in a pretty stone house, Le K'Ozzie opens its doors to you with warmth, friendliness and sincerity. To sit at the table of this Savoie restaurant, is to revel in the warm atmosphere that accompanies a gastronomic cuisine rooted in instinct and local produce.
Maude welcomes you in the dining room while her partner Sébastien officiates in the kitchen: both receive you as they would friends into their home, with simplicity and generosity. Their aim is for you to savour and enjoy local, seasonal produce through dishes that are rich in flavour and refinement.
Le K'Ozzie, an authentic place, oozing charm and conviviality
A few steps down are all it takes to enter the unique ambiance of Le K'Ozzie. Tucked away in the vaulted cellars of the former Château des Marches, this gastronomic Savoie restaurant has a charm all of its own. The exposed original stonework and contemporary furnishings, the soft lighting and superbly lit wine cellar: everything harmoniously combines to create a warm and welcoming atmosphere in a unique and intimate setting.
The choice of name – Le K'Ozzie – reflects the atmosphere of the restaurant and is a nod to Australia, a land of myriad contrasts on the other side of the world, where the locals are affectionately referred to as Ozzies and where Maude and Sébastien met…
A cuisine rooted in produce, instinct and emotion
In this unusual yet charming setting, we embark on a culinary journey of surprises and flavours under the expert guidance of a dedicated chef, who reveals to us a cuisine rooted in instinct and emotion. Sébastien Labbé, a native of the region, draws his inspiration from local, seasonal produce to create inspiring, gourmet dishes for each and every sitting. The result is a subtle and unmistakable blend of regional flavours - reminiscent of home cooking - good local produce that changes in tune with the passing seasons, and the chef's creativity, guided by his experience, memories and travels.
The wine cellar of Le K'Ozzie
A visit to the elegant cellar and an introduction to its impressive wine list is an essential part of the Le K'Ozzie experience. It is a moment for exchanging ideas and sharing emotions and feelings with Maude and the team. Maude, who is originally from Burgundy and is passionate about fine wine, has worked tirelessly on the wine list with Sébastien. Together, they have selected wines from the Loire valley all the way to Provence, from winemakers who are as dedicated to their craft as they are. The wine cellar of Le K’Ozzie has also been carefully designed and equipped for maturation. As wine connoisseurs, Sébastien and Maude take the time to age their fine vintages so they can offer them to guests at just the right time, treating them to a moment of sheer indulgence...
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